> eg. I've had my parents say the "taste" of food is worse on electric instead of gas stovetops
If you are using the cooking technique of "bhunai" [1], which is quite common in South Asian cooking, there is a large difference in food quality you can make with an electric and with a gas stove. Gas stoves are able to provide higher heat at consistent levels, and you can tilt the pot to concentrate heat in one corner to intensify the cooking. So I don't disagree with your parents.
[1] bhunai is when you cook meat with spices at very high heat while rapidly stirring it. I think the willingness to burn the spices during this process is what sets this apart from similar techniques in other cuisines, but I am no expert.
My mom doesn't cook bhunai - she's pushed for a low oil household since I was a kid and is extremely health conscious verging on "crunchy".
I've also done bhunai with electric stovetops and ceramic cookware like Dutch ovens and green pans and gotten close enough to an authentic taste - the marginal differences that exist are due to differences in ingredients in the US (eg. lower milkfat percentages, onions instead of shallots, different cultivars of vegetables, etc) and some inexperience of non-Westerners with Western cookware.
It's a very solvable problem. For example, the Indian restaurants my parents like and feel taste "authentic" use electric stovetops as well in the back, but discriminate on ingredients and masalas.
Yeah, my induction range will get a carbon steel wok really fucking hot really fucking quick.
Like, I can't really stir-fry on max because my range hood can't keep up and I set the smoke detector off. Outside of crappy rentals, I'm pretty sure electric ranges here are up to whatever, high-heat cooking wise.
Yep! My SO's Vietnamese and we've both been able to cook pretty decent Viet and Korean (Hallyu wave is a thing) food with electric stoves despite her being used to LNG and charcoal in VN.
The marginal difference in taste is literally just due to certain cultivars not being available here. Ofc, a half decent Vietnamese sourced nuoc mam solves everything but those are available at our Costco.
> The database is the instant answer at election closing time, and then you can take some days to count the papers as confirmation that nothing weird happened.
You are misunderstanding "who to trust".
The source of trust in a paper vote election is your party's representative + independent election observers. You believe them that they were sitting at the polling station all day, watching both the voting and counting, and nothing fishy happened. You don't have to trust the state officials in any way, and you don't have to trust any one else either. Just your party - which is kind of the point. The only people you maximally trust is your party.
In your proposal, you are saying that to trust the outcome, I must trust the state officials - the ones who built the machines. Those are exactly the people I distrust to do a fair election.
The poster is also trusting the database provider, database admin, the voting machine provider, the voting machine maintenance person, etc in an electronic voting machine since they implied this by saying database. Manual paper counts with multiple counters and multiple counts that resolve differences are hard to top when each set of counters is adversarial. In spite of that one thing I thought might be useful and point of failure if electronic voting were allowed is from Venezuela of all places. Each precinct printed an initial tally, the opposition collected most of them and claimed they were cheated. They might have had a fair election up until the voting machines were summed up at a central location -it appears the ruling party cheated when adding up the precincts. https://apnews.com/article/venezuela-election-maduro-machado...
> eVoting cannot be understood and audited by normal citizens, not even by nerdy ones.
I suggest you explain the verifiability of evoting systems to your grandma or your friend with an art degree. Then ask them to explain the same to their peer while you just listen. Then repeat the exercise with paper voting. You will see the difference.
We don't really have physical access to it - in the sense that on your desktop computer you can boot off a usb drive and reinstall the OS. There is no way you can boot your TV off external media. So you have to hack the existing OS while running it.
The way rooting working on a TV is that you run some javascript in the TV browser that targets some vulnerability in the browser/OS to run some code that then gives you a way in. Or if it has a USB port (to watch videos off a usb drive), you play a specifically crafted video that targets some vulnerability in the media players, to again install some program that then lets you do more serious changes to the OS.
You are correct. However, humans sometimes do write stuff that "looks like it solves the problem". A prime example of this is a student who doesn't know how to answer a question. So they make up a plausible sounding answer.
As a exam grader, you can easily tell when a student has the mindset of "solving a problem" but made a mistake, and when they had the mindset of "looks like it solves the problem" and just wrote some stuff.
The true reason you can't trust a Chinese company, and other countries can't trust US companies, is the Western patent regime that allows various companies to sit on patents for absurd amounts of times, preventing others from selling you completely clean hardware on which every piece of software can be replaced.
I have a T470. I have changed the screen (after I dropped water on it and shorted it), changed the batteries after 5 years, increased the RAM, and added an M2 drive. All of these were painless operations. Couldn't be happier with my purchase.
Definitely wouldn't be unheard of in the Fintech industry. But I don't know, because I don't use the service. My bank thankfully offers their own implementation of NFC payments within their own app, so I don't need to rely on any third-party services. Many banks in Europe actually do this. Here's a German article about Google-free mobile payments on GrapheneOS: https://www.kuketz-blog.de/nfc-datenschutzfreundlich-bezahle...
> Plastic production has climbed from 2 million tonnes in 1950 to 475 million tonnes by 2022, roughly equivalent to the weight of 250 million cars.
That's 60 kg/person/year of plastic, which is a lot. Or about 4800 kg for a person living 70 years. Obviously, there is wide variation in this number across the human population.
Mathematica's notebooks are the only environment where I can do some computation to arrive at a symbolic expression. Copy the expression from the output cell into a new input cell. Then manipulate it by hand into the form I want. Then continue processing it further.
Also, symbolic expressions can be written nicely with actual superscripts and subscripts, and with non-latin characters.
(AFAIK, you can run Mathematica sessions in TeXmacs, get proper typesetting, and can copy/paste expressions for simplification by hand or using other CAS sessions in the same TeXmacs document).
If you are using the cooking technique of "bhunai" [1], which is quite common in South Asian cooking, there is a large difference in food quality you can make with an electric and with a gas stove. Gas stoves are able to provide higher heat at consistent levels, and you can tilt the pot to concentrate heat in one corner to intensify the cooking. So I don't disagree with your parents.
[1] bhunai is when you cook meat with spices at very high heat while rapidly stirring it. I think the willingness to burn the spices during this process is what sets this apart from similar techniques in other cuisines, but I am no expert.
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