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nraynaud
on March 15, 2009
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Supermarket vegetables now 5-40% lower in nutrient...
As far as I know, in countries fighting against obesity like ours, and with no real vitamin deficit, it's not really a big problem having lesser energetic food.
my 2c.
rjurney
on March 15, 2009
[–]
Its not less energetic, it has more carbs and less vitamins. Possibly. 5-40% is an absurd range.
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