Hacker Newsnew | past | comments | ask | show | jobs | submitlogin

Many of them are loaded with preservatives and salt but it shouldn’t be a problem if it’s just sardines in olive oil or whatever.


What about the can lining?


Ok good to know, I will double check the ingredients. The oysters are fine but I think the clams are not




Guidelines | FAQ | Lists | API | Security | Legal | Apply to YC | Contact

Search: