I live at the literal end of the internet: there are no more poles beyond our house. Surprisingly, one of the hardware stores in the area has a robot knife sharpener. I'm tempted to try it, but the only time I remember is when I'm already there without a knife!
When we were still in the Boston area, a lot of the hardware stores and farmers markets would have a knife sharpening service come one day a month.
I’ve been told to stay away from any kind of sharpening that isn’t specifically for cooking knives - the angle of the blade is supposed to be different.
I don’t have actual knowledge, just what I’ve been told by chefs.
When we were still in the Boston area, a lot of the hardware stores and farmers markets would have a knife sharpening service come one day a month.