I tried the egg pasta thing with the kitchen aid roller attachment. Good results, but not worth the effort in the least bit and I really enjoy the process of cooking usually.
Then I tried making the biang biang noodles that Ethan C demonstrated on YouTube. 50% hydration flour water and salt. No special tools or extra ingredients. The simplicity and good taste converted us over.
Then I tried making the biang biang noodles that Ethan C demonstrated on YouTube. 50% hydration flour water and salt. No special tools or extra ingredients. The simplicity and good taste converted us over.