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I think it's a proof-of-concept operation. Last thing I want is 5 minute old, bad coffee, left in the garden.

(Australians are generally very selective of their coffee, we like proper Italian style coffee. Melbourne (Aus/Vic) is quite proud that we're the only place where Starbucks went bust, gave up, and left - they tried but I think there's only one Starbucks left in the whole city, thankfully.)



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