The available selection could be a problem. Near my home, there's a sushi place, two pizzerias, a Subway, a chinese and some cafes that don't really serve anything I'd call lunch. After 1½ years I'm sick of all of them. I've been ordering from further away, but that costs 50-100% more, and many types of food lose quality in transit.
Compared to the 30+ places reachable by foot within 45min lunch break at the office (and having real people to talk with while eating), WHF has really destroyed my lunch breaks.
Looks like I to explain the background a little bit more to be not mistaken for a troll.
I know how to prepare meals, in fact we make over 90% of our dinners ourselves from ingredients. Having something else for lunch is for me an important escape from our own cooking, for both the effort and the taste. Not that it's bad, just that it also gets repetitive. We also have the small child aspect to consider for the stuff we make at home, he's a bit picky (e.g. only eats fish in a soup or fishfingers) so we can't quite do the variety we'd like.
There's nothing wrong with a quick salad or sandwich occasionally, but that gets boring too. Same for yesterday's leftovers, we usually make our dinners for two evenings, if I eat also the same stuff for lunch in between that's a bit too much.
Edit: Now I'm curious, is wanting to eat lunch out really such a weird thing it could be nothing else than a troll?
Generally 99% of people I worked with in IT (UK) over the last 20 years either make a sandwich for lunch, eat leftovers or eat at the work canteen which isn't free and normally isn't great either. They have their main meal in the evening. Of course people have the occasional lunch out but it's normally once or twice a month. In big cities of course this is often pretty different.
I used to eat lunch at the canteen fairly often out occasionally have leftovers. Since covid I'm at home and normally make a sandwich or salad with whatever is in the fridge.
Ok fair, it's a culture difference. Here in Finland, a sandwich is what you'd have for a coffee break snack, and a salad for lunch means you're worried about gaining weight or about to go out with someone for an actual lunch later. =D
I did once work in a place where all of the tech team would bring lunchboxes or microwave meals (ugh). Normally the percentage is much lower, I'd say maybe 20%. Of course it depends on what options are available.
If the canteen is the only option around and it serves crap, it'll get fixed pretty soon, because the bosses eat there too.
Compared to the 30+ places reachable by foot within 45min lunch break at the office (and having real people to talk with while eating), WHF has really destroyed my lunch breaks.