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The author doesn't seem to have any ideas on how to help restaurants thrive too. A cap on Grubhub fees isn't going to save most restaurants. He just wants to bring the pain on food delivery apps too, which will improve the situation by... sympathetic magic?

I feel bad sniping at him, because I agree with the general principle that the economics of the restaurant industry are worse than they ought to be. But this genre of social reform take, "we must smash this business because it's doing well when others aren't", is just incredibly toxic.




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