I think that perhaps this is the fault of the product you had. The stuff I buy tends to be nice and chewy textured. I don't think the iron is an issue if I'm not eating it daily (which I don't).
Soy products tend to be similar: I've bought some that were seriously disgusting both in taste and texture, but other things are absolutely delicious. A few simply depend on use.
Soy products tend to be similar: I've bought some that were seriously disgusting both in taste and texture, but other things are absolutely delicious. A few simply depend on use.