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Beer as well. Even the stuff imported from Europe, they say that it doesn't ship well and that's why it doesn't taste as good, but I think that's bullshit.

In today's world, the process to ship mass amount of goods across the Atlantic only takes a few days--a week max. That is not nearly enough time for the taste of the beer to degrade. I think that the European beermakers purposely make exported beer taste more watered-down to play to American tastes--which happen to be the likes of Bud Light. I don't understand America's obsession with light beer.

Not only light beer, but icy cold beer! Some bars here even take it as a point of pride that their brew is chilled down into the low 30's Fahrenheit range and furthermore served in a mug that's been kept in a freezer! You can't even taste a beverage under those conditions. Many claim that beer tastes better that way. The truth is that many cheap American brews start to get skunky once they warm up enough. Yet lots of my fellow countrymen want it that way and disdain anything different.

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