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I wonder if the technology to convert sugar to ethanol exists in the 1960s, which would probably involve yeast. Even turning it to charcoal using sulfuric acid would be better. (background: https://www.nytimes.com/2016/09/13/well/eat/how-the-sugar-in...)


The technology to convert sugar to ethanol probably existed in the 6660s. BC, that is. (And yes, it probably involved yeast.)


And burning the ethanol in say power plants would not be hard even back then and better than burning fossil fuels, right?


EROEI would have something to say about that - where's the power used in harvesting and refining the sugar vs. refining crude oil?

BioFuels, unless you're talking about biodiesel which was generally using waste byproduct, are a losing proposition.

Solar, Nuclear, Wind all provide a much higher total output than biofuels.

[1] http://www.roperld.com/science/minerals/EROEIFossilFuels.htm


The point is whether it would be better than eating the sugar, hence why I posted the nytimes link.


The point is not to invest in sugar or corn creation in the first place simply to have it turn into fuel or sweeteners.




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