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Dairy products are highly variant, depending on what the cows are fed. If it's organic, it's possible that it's also grass-fed or something along those lines.



You can always tell when the cows switch between grass and silage in the spring and fall. Milk tastes like garbage for a week or two until they get sorted out.


This one tastes like it the cow got into an onion patch.


That sort of thing is a major concern for selling goat's milk. Bad things can also happen with hormonal changes when the billy and nanny goats are allowed together.


That's an intentional product in central Europe, believe it or not.




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