On: How pure is the beer in Germany?

[monocasa]

Why do you think the IPA bandwagon got started to begin with? And why does it slow down in areas with a more developed craft scene like Colorado and the northwest?

[dugword → monocasa]

I've been drinking IPAs in Oregon for over a decade and the breweries haven't slowed down on making them one bit.

There are more choices of highly hopped beers than ever.

Typically half the selection on the shelf is some kind of IPA.