I use a fractional amount of healing herbs and large dose of love and reiki, making these chocolates extremely uplifting.
Is not what I'm looking for when it comes to talk about ingredients in food items. In fact, it's rather the opposite.
What you have is a business (maybe, if it works).
I mention this not to be a pedantic jerk, but because following advice for startups can be bad for traditional businesses, and following traditional business advice can be bad for startups. You want to be clear in your mind about what it is that you're building so that you make fewer mistakes.
I don't know anything about your intended market, so I can't be helpful. Best of luck to you.
Oh - you mean - please buy some of my expensive chocks.
Misleading post or what?