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Are glencairns not common in the states? Whilst most pubs in the UK would serve me a whisky in a short tumbler style glass, I would be disappointed if a decent scotch bar did not at least offer me a choice.



In bars with decent brown spirits programs they probably use them, but no they're not anywhere near as common as they are in Europe.

I've also never seen them in Michelin-level restaurants here because the quality of the glass isn't up to that standard.




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